One day I was thinking of how could I do a simple, fun and delicious decoration for a cake, so I came up with this one, Chocolate Strips covered with sugar crystals or sprinkles.
Ingredients
200 grs. semi-sweet chocolate
your favorite sugar sprinkles (as much as desired)
How to
Line a baking sheet with waxed paper
melt the chocolate and with a little spatula try to apply a thin layer of chocolate
then sprinkle the sugar and take them to the fridge until set
carefully peel off the chocolate strips.
arrange strips all over the cake
ready!!
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