sábado, 23 de abril de 2011

Easter Chocolate Cake

I did this chocolate cake today and thought it would be nice if I decorated it for Easter, in a simple way, just adding some m&m´s and sugar decorations.
I divided the dough into 2 pans a round one and a flower one

FOR THE CAKE
200 grs. butter
200 grs. sugar
150 grs. flour
200 grs. semi-sweet chocolate (or milk chocolate) melted
65 grs. milk
6 egg whites 6 egg yolks

FOR THE GANACHE
250 grs. semi-sweet chocolate
150 grs. milk
20 grs. butter

Preheat oven 350 degrees.

1.cream the butter untill it has a lighter color , then add the sugar, egg yolks,beat for one minute, then the chocolate, give this 2 minutes and add milk
2.In another bowl whisk the egg whites untill stiff, then add it to the cake batter with soft revolving movements.

3. Grease a pan, this is a medium cake, so any medium to big cake pan will do.

4. Put the cake batter in the oven and bake for 35 to 45 min. or untill it's done.

FOR THE GANACHE

1.Heat the milk, and add the melted chocolate beat for 2 minutes and add the butter.

Cover the cake .

DECORATIONS

I just did a simple but fun Easter decoration

4 comentarios:

  1. Thank you for stopping by! I really do appreciate your taking the time to leave a comment...I read each and everyone of them. I hope your day is a good one and that you will come back again soon. Take care. Nelson Souzza :)

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  2. Super irresistible cake ... looks so professional and perfect. Wishing You a Happy Easter!

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  3. Hola! Agradezco tu visita a mi blog “Literatura & Linguagens” Eres bienvenido siempre a mi espacio.! Me pasaré más a menudo a visitarte. Felicidades y exitos y Dios te siga llenando de mucha sabiduria . Un abrazo muy fuerte desde Rio de Janeiro/Brasil. Hasta pronto ( venga siempre a mi blog, amiga)!

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